CATEGORY ANALYST
- DKI Jakarta
- FOOD CATEGORY MANAGEMENT
- August, 29 2024
Compulsary Requirements
- 24 - 45 Tahun
Job Objective
Job Responsibilities
1. Category Planning and Development: Analyze a range of different categories and develop category business plans together with multiple stakeholders; Buying, Merchandising, Price Management, and Planogram
2. Product Analysis and Classification: Conduct product analysis, including product performances and product classification based on customer trends.
3. Category Review and Performance Assessment: Provide category reviews periodically to assess profitability and performance, and to formulate corrective actions; Analyze space allocation compared to sales and profit and give suggestions on the space allocation strategy.
4. Improvement Opportunities: Provide recommendations on 4P (product, price, promotion, and placement) strategies with customer needs, based on key insights.
Requirements
- Bachelor degree (S1) any major
- Experienced at least 2 years as analyst that dealing with commercial activities, merchandising, databases/data management, reporting and analysis
- Broad knowledge of Indonesia retail industry especially food retailing modern market
- Understand the basic principle of category management
- Able to take detail and large data reports, validate the data and interpret them to turn them into concise, actionable insight
- Excelling in Microsoft excel including the macro function, good knowledge in Microsoft SQL studio will be advantage, and able to adapt to using new software for interrogate databases is a must
- Writing, proofing, editing and communicating in English
- Good command in presentation skill
- Placement: JAKARTA
Job Overview
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Job Level
Section Head -
Job Type
Permanent -
Job Function
Commercial